Ingredient: lemon, peel only

Torrijas: The Spanish Dessert You’ve Been Missing

Torrijas: The Spanish Dessert You’ve Been Missing

Think fast: Name three Spanish desserts. It’s not the easiest thing in the world to do. You start with flan—that’s easy. But where next? Maybe you’re thinking of crema catalana, the Catalonian version of the French crème brûlée. If you’re more familiar with Spanish cuisine